Normal view MARC view ISBD view

Introductory foods

Bennion; M.

Introductory foods English - 10th ed. - New Jersey, Prentice hall 1995 - 713pg.

ISBN: 0-02-308191-0

Subjects--Geographic Terms:
Home Science

Dewey Class. No.: 641.3 B43I

Place hold
Print
Cite
Add to your cart (remove)
Save record
BIBTEX Dublin Core MARCXML MARC (non-Unicode/MARC-8) MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Standard) MODS (XML) RIS ISBD
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com) Open Library (openlibrary.org)