Chinese cookery for Indian kitchens English
Material type:
TextPublication details: 1988 Tarang paperbacks New DelhiDescription: 143 pgISBN: - 0-7069-3809-7
- 641.5 B232C
| Item type | Current library | Call number | Status | Barcode | |
|---|---|---|---|---|---|
General Books
|
KL Mehta Library AL.-55 SHELF NO.-1 | 641.5 B232C (Browse shelf(Opens below)) | Available | 008244 |
Browsing KL Mehta Library shelves,Shelving location: AL.-55 SHELF NO.-1 Close shelf browser (Hides shelf browser)
| 641.35 Soups and starters | 641.5 B 1V Vegetarian chines cookbook | 641.5 B113R Rotis and naan of India | 641.5 B232C Chinese cookery for Indian kitchens | 641.5 CRE Creating cooking collection exotic fruit and vegetables | 641.5 D15F Fun food for children | 641.5 D569R Rasoi |
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