Food processing and preservation English
Material type:
TextPublication details: 2005 Daya publishing DelhiDescription: 555pgISBN: - 81-7035-418-8
- 664.8 K528F
| Item type | Current library | Call number | Status | Barcode | |
|---|---|---|---|---|---|
General Books
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KL Mehta Library AL.-55 SHELF NO.-3 | 664.8 K528F (Browse shelf(Opens below)) | Available | 014209 |
Browsing KL Mehta Library shelves,Shelving location: AL.-55 SHELF NO.-3 Close shelf browser (Hides shelf browser)
| 664 P851F Food science | 664 S31F Food science | 664 S31F Food science | 664.8 K528F Food processing and preservation | 664.8 R154H Handbook of analysis and quality control for fruit and vegitables products | 664.8 S14F Food processing and preservation | 664.8 S14F Food processing and preservation |
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