Richard;RM, Durbia;SR <br/><br/>
Fermentation and biochemical engineering vol-II  English 

 - 1st ed. 
 - New Delhi  CBS Publishers  2020 
 - 491 pg. 
<br/><br/><label>ISBN: </label>978-93-89185-92-8 
<br/><br/><label>Subjects--Geographic Terms: </label><br/>Biotechnology
<br/><br/><label>Dewey Class. No.: </label>660.63 R381F